Shake the hand of your farmer: Reasons to go local

There are few things I enjoy more than wandering the weekly farmers' markets and watching the farmers with their weathered faces, proudly handing over food that came from the land that they’ve cultivated. And in recent years it has become increasingly apparent to me the importance of buying from these local farmers - not only for the conversation, but for your health too.
So why buy local? Here are a few reasons, among many:

When buying local you can expect exceptional freshness and quality. Several studies have shown that the average distance that food travels from farm to plate is 1500 miles and that it can take a week or more for the food to reach your table. In that time the sugars turn to starches, plant cells shrink, nutrients are lost. Benefit from the full vitality of the produce within a 24 hour period of picking so it is crisp, full of vital nutrients and loaded with flavor. And now that gas prices are soaring, it's a good idea to keep the trucking to a minimum as well reducing the effects of pollution and thus global warming.

Local foods taste better and are better for you. There’s nothing like the taste of fresh food right off the vine, out of the ground, or out of the oven. Shopping at local markets will assure that you get the tastes that you’re looking for. And because there is a shorter time gap from farm to plate those precious nutrients are still abundant and can maximize your health.

Local foods support local family farms. Local, sustainable farms are a dying breed. When the farmer is able to sell directly to the customer and bypass the middleman they are able to take home the full retail price of their commodity. This means that they can then afford to continue farming and doing the work that they love.

Buying local also supports the local community. Keeping your dollars circulating within your community strengthens and encourages local growth. It also builds a relationship between you and your farmer based on an understanding and trust; as well as an insight into eating with the seasons, understanding the weather, and miracles and challenges that come with growing and raising food.

And buying local is this easy: go to www.localharvest.com as well as www.eatwild.com and search farmers and farmers markets near you. I highly encourage you to go, see, smell, taste the farm, and shake the hand of your farmer.

It's More than Medicine

I say this because Naturopathic Medicine is in fact more than medicine. It is a relationship. A journey. And an understating of the physiology behind disease. I had never heard of it until about four years ago when I was struggling to find my place in the medical world. I loved people. I loved medicine, but I was uncomfortable with where our conventional medicine was going. I wanted to do more for people than prescribe. I wanted to empower them in their own health and give them the knowledge and the strength to get well.

And honestly, I wanted to do this for myself.

I wanted to understand what it meant to take health to a level that our country doesn't expect people to go. I found the philosophy of Naturopathic Medicine online, I read it, I applied, and I was accepted.

It addresses the root cause of disease. It asks the question why? It explores functional physiology. It teaches patients what is going on and how to make it better. It uses the healing power of nature. It treats the whole person, viewing the body as an integrated whole. And it is preventative.

Be well and stay well.